Recipe

Magic Quiche Recipe


Magic Quiche Recipe
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My only quiche recipe, the only one I'll eat! *smile*

Pink

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Ingredients
  • 10 eggs -- beaten well
  • 12 ounces small curd cottage cheese
  • 1 ounces cream cheese
  • 1 pound Monterey Jack cheese -- grated
  • 1 jar or can sliced mushrooms -- (4 oz.)
  • 4 tablespoons margarine
  • 1/8 teaspoon celery salt
  • 1/4 teaspoon med. grind black pepper
  • 1 small onion -- chopped and sauteed
  • 1 teaspoon salt
  • 1 cup unsifted flour
  • 1/2 teaspoon baking powder
  • 2 cans chopped green chilies -- (4 oz.)
  • 1 can sliced black olives -- (4 oz.)
  • --OPTIONAL:--
  • 10 ounces frozen chopped broccoli -- thawed
  • 8 ounces breakfast sausage
  • 8 ounces peeled shrimp

Directions
  1. Preheat oven to 350 degrees.
  2. In a large bowl combine beaten eggs, cottage cheese, grated cheese, mushrooms, spices, onion, flour, baking powder, green chilies, black olives, and optional ingredients.
  3. Blend carefully and pour into a greased 9x13 inch baking dish or 8-cup quiche pan sprayed with non-stick vegetable cooking spray.
  4. Bake 35-45 minutes.
  5. Let stand 5 minutes before cutting and serving.
  6. Recipe may be halved and poured into a 10x6 inch pan or 9-inch quiche pan.
  7. NOTE: Reduce flour to 1/2 cup when vegetable, sausage, or shrimp are added.

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Comments


Oh yeah, this sounds devine!


Oh yeah, this sounds devine!


This is great!


Wowsers, Pink - this sounds so decadent and delicious. Thanks so much for the great share...this has my name all over it.


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