Chocolate Eclair Dump Cake
From nkuklinski 16 years agoIngredients
- 1 cup flour shopping list
- 2 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 3/4 cup sugar shopping list
- 2 tablespoons cornstarch shopping list
- 2 cups milk shopping list
- 2 egg yolks, slightly beaten shopping list
- 2 tablespoons butter, melted shopping list
- 2 teaspoons vanilla shopping list
- --- shopping list
- 1/2 cup powdered sugar shopping list
- 2 tablespoons cocoa powder shopping list
- 3 tablespoons hot water shopping list
How to make it
- Heat oven to 350 degrees F.
- Measure flour, baking powder, salt, sugar and cornstarch into 8X8 (glass only) baking pan.
- Pour milk into dry ingredients.
- Add slightly beaten egg yolks from separated eggs, melted butter and vanilla.
- Wire whip to blend.
- Batter will be a soupy.
- Bake for 50 minutes until cake pulls away from pan sides.
- Mix powdered sugar, cocoa powder and hot water. Drizzle over warm cake.
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