Smoked Gouda Mashed Potatoes
From mrspotatohead 16 years ago
- 30 minutes to make
- Serves 6
I love smoked gouda and mashed potatoes, so I was in heaven when I found this recipe - from Emeril Lagasse
Ingredients
- 3 pounds idaho potatoes, peeled and cubed shopping list
- 6 tablespoons unsalted butter shopping list
- 3/4 cup heavy cream, plus more if needed shopping list
- 3/4 pound shredded smoked Gouda shopping list
- salt and freshly ground white pepper shopping list
How to make it
- Place potatoes and 1 teaspoon of salt in a saucepan and cover with cold water.
- Bring to a boil and cook over medium heat until fork tender, 15 to 20 minutes. Drain.
- Return the potatoes to the saucepan and add the butter, cream, and cheese.
- Mash the potatoes, stirring to incorporate the seasonings.
- Season with salt and freshly ground white pepper.
The Rating
Reviewed by 6 people-
Wow, Lisa - we must be on the same page today. I've made these too. They are so delicious and so decadently comforting. It makes me light-headed just thinking about them...yumm. (*Pause for swooning foodie moment*) Great post, hon - thanks again...more
lunasea
in Orlando loved it
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leave it to emeril to think of pairing gouda with mashed potatoes!! Thanks so much for posting...will be making this one! :@)
sparow64
in Sweetwater loved it
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Honey now your talkin!
chefzilla
in Hope loved it
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