How to make it

  • Boil 1 to 2 peeled potatoes.
  • Save the water to use in the bread.
  • Mash the potatoes, without milk or butter, and let cool to lukewarm or room temperature.
  • Put the ingredients in the bread machine container according to your bread machines instructions.
  • This recipe produces a 2 pound loaf.
Here's the original first loaf we made   Close

Reviews & Comments 10

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  • gpeach 10 years ago
    Thanks for the recipe, it looks delicious... is there a non bread machine version available?
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    " It was excellent "
    lmgluvscats ate it and said...
    I dearly love potato bread, and want to try this recipe. The others I've used just called for instant potatoes. Thanks for sharing.
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    " It was excellent "
    brianna ate it and said...
    Another great recipe for my bread machine. Thanks
    55555 from me
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  • mustangmomma 11 years ago
    This bread if fabulous!!! I made it by hand and it turned out great. Thanks for the share.
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    " It was excellent "
    pudgy47 ate it and said...
    This loaf of bread was so good. Makes great French Toast. Must try the Sweet Potato recipe. Thanks for the recipe.
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    " It was excellent "
    pudgy47 ate it and said...
    This sounds so good. Will be making this one.
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    " It was excellent "
    ruskingirl ate it and said...
    Thanks for a great recipe. I will be trying this one.
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  • danadooley 11 years ago
    Haven't made bread in a long while. This recipe might get me started again lol Great recipe, thanks for sharing. I dont have a bread machine. Could I trouble you for a 'manual' version of this recipe?
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  • borinda 11 years ago
    We use potato bread constantly for sandwiches. Way to go, Fil!!
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  • angelgirl94 11 years ago
    I love potato bread. I'll have to try this version. Thanks for sharing. :)
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