Left Over Ham Breakfast Casserole
From quepidoll 5 years ago
- 60 minutes to make
- Serves 8
This is a good left over ham casserole for large crowd...and yummy too...
Ingredients
- 8 frozen hash brown patties shopping list
- 3 C. shredded cheddar cheese shopping list
- 1 C. shredded monterey jack cheese shopping list
- 1 C. fully cooked ham diced shopping list
- 7 eggs shopping list
- 1 C. milk shopping list
- 1/2 t. salt shopping list
- 1/2 t. dry mustard shopping list
- 1/2 t. pepper shopping list
How to make it
- Place hash browns in a single layer in a greased 9x13 baking dish. Sprinkle with cheeses and ham. In a bowl, beat eggs, milk, salt, mustard and pepper. Pour over hash browns. Cover with foil and bake at 350 for 1 hour. Uncover and bake 15 minutes longer or until edges are golden brown
People Who Like This Dish 6
- susanthatcher Nowhere, Us
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- quepidoll Dadeville, AL
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" It was excellent "