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Hayleesgrandma / All my dishes 4 months, 1 week ago
Comfort cooking doesn't get much simpler. Start out browning pork chops and mushrooms on the stovetop. Next, deglaze the pan with whiskey. Finally, cover with sour cream and bake one hour. Dinner is served, but the best part: there's just one pan to ... More
Prep:14m Cook:60m Servings:4
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Hayleesgran |
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fishbait 4 months, 1 week ago said:
Wow, sounds GREAT!!!!!!
cathyp 4 months, 1 week ago said:
This sounds great. Definitely marking to try. Thanks!
maggiel52 4 months, 1 week ago said:
Great idea. This is the kind of recipe that really works for me after a long day at work. One pan, not a lot of cleanup or prep. I'm going to use this next time I cook pork chops.
jenniferbyrdez 4 months, 1 week ago said:
Love this.
lunasea 4 months, 1 week ago said:
Wow - they look so delicious. Bookmarking to try - thanks!
efitobx 4 months ago said:
Here Piggy, Piggy, Piggy. Guess what's for dinner?