Sirloin Steak with Sweet and Tangy Orange Sauce
From silverqueen 16 years ago
- 6 minutes to make
- Serves 4
Oh is this ever so goood and very tasty. We have this with a salad and seasoned frozen French fries we absolutely love this dish!!!!
Ingredients
- 1/4 cup plus 2 Tbsp. Heinze 57 steak sauce shopping list
- 2 Tbsp. sugar shopping list
- 2 tsp. grated orange zest shopping list
- 1/4 tsp. salt1/4 tsp. crushed red pepper shopping list
- cooking spray shopping list
- 1 lb. boneless top sirloin steak (about 3/4" thick) all visble fat trimmed shopping list
How to make it
- In a small bowl, stir together steak sauce, sugar, ornage zest and red pepper flakes.
- Lightly spray a broiler with cooking spray. Put steak on rack.
- Spoon 2 Tbsp. sauce over steak. let stand for 15 minutes.
- Preheat the broiler to high.
- Broil about 4" fromthe heat for 3 minutes. Turn over.
- Spreading remaining sauce over steak.
- Broil for 6 minutes andlet stand until disered doneness.
- Remove form the broiler and let stand on a cutting board for 5 minutes before thinly slicing.
- ****This recipe called for A-1 steak sauce but the Heinze 57 gave it a more tangy taste and the A-1 sauce gave it a more salty taste********
The Rating
Reviewed by 4 people-
Love this. Thanks Queen.
jenniferbyrdez
in kenner loved it
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Sounds great! I love Sirloin Staks and this is one recipe I will try.
bluewaterandsand
in GAFFNEY loved it
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I B.B.Q. the steak turned super lots of flavor and juicey.
pudgy47
in Las Vegas loved it
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