Olive Oil Fried Carrots
From bigstmpr 16 years ago
- 15 minutes to make
- Serves 4
This carrot dish is a very easy one to make and tasty to. we enjoy it with salad and meat. enjoy
Ingredients
- olive oil to cover the bottom of the skillet. shopping list
- enough carrots to feed your family , im not sure how many you will need. peel and slice length wise. shopping list
- lemon pepper seasoning. use as much as you would like i use about a 1/8 of a teaspoon or less.dont put to much on or it wont taste good. shopping list
- parsley flakes a couple of shakes will do. shopping list
How to make it
- Prepare you carrots then put the olive oil in you skillet and add the carrots. cook on med. heat. you dont want the olive oil to smoke. you can use butter or margerine of you prefer.
- when carrots are about half done add the lemonpepper and the parsley. the parsley is optional.
- you can add about a tsp of water put lid on skillet and steam till done then remove lid and cook off the moisture the water produced or you can just
- fry till tender and done. now they are ready to serve with your favorite foods.
People Who Like This Dish 6
- momo_55grandma Mountianview, AR
- leonora5 Kleinemonde, ZA
- stalexka Charleston, SC
- coolnatty West Jordan, UT
- mejnoona Everett, MA
- grandmacooks Somewhere In , VA
- bigstmpr Edgewood, WA
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The Rating
Reviewed by 1 people-
love fried carrots thanks great recipe
momo_55grandma
in Mountianview loved it
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