Ingredients

How to make it

  • Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion; sauté 3 minutes. Add cumin, chili powder, shrimp, and garlic; sauté 4 minutes. Remove from heat, and add butter, salt, and hot sauce. Stir until the butter melts. Stir in juice and green onions. Garnish with the lime wedges, if desired.
  • Yield

Reviews & Comments 3

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    " It was excellent "
    trackwidow ate it and said...
    Absolutely perfect!
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  • cookinggood 9 years ago
    This sounds very simple to prepare but full of great flavors!
    Thanks, Ferri
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  • cathyp 9 years ago
    This sounds really great. Thanks
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