Shallot Thyme Butter
From wynnebaer 16 years agoIngredients
- 1 stick butter, softened shopping list
- 2/3 cups shallots, chopped shopping list
- 2 tbls. fresh thyme, chopped or 2 tsp. dried shopping list
How to make it
- Melt 2 tbls butter over medium heat
- Add shallots and saute until golden brown, a couple minutes
- Cool
- Add remaining ingredients and blend well
- Salt and pepper
The Rating
Reviewed by 6 people-
You know, I really love making compound butters and this one is a winner. You're right...it goes perfectly with so much. Delicious, Corrine - thanks so much!
lunasea in Orlando loved it -
Excellent! :)
noir in Boston loved it -
Thanks Corrine great presentation to serve with so many different dishes ---love the colour
have a blessed day
Mumtazmumtazcatering in Gauteng loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 6
-
All Comments
-
Your Comments