Recipe

Italian Sausage Manicotti Recipe


Italian Sausage Manicotti Recipe
Add Step-by-Step Photos 		Jamaicamoons / All my dishes
1 year, 8 months ago
This dish can be great for parties if you double the recipe and goes great with salads and garlic bread!
Prep:30m Cook:35m Servings:8

Jamaicamoon


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Ingredients
  • 1 box of manicotti pasta
  • 1 lb ground Italian sausage
  • 2 cloves garlic, minced
  • 2 tbl olive oil
  • 1 pack fresh basil, rinsed and chopped
  • 1 15oz. container ricotta cheese
  • 2 eggs
  • dash of salt
  • 1 jar alfredo sauce (4 cheese is great)
  • 1 jar marinara or other tomato based sauce(I like fire roasted tomato and garlic)

Directions
  1. Preheat oven to 350 degrees
  2. Cook the manicotti according to package.
  3. Hint: I put a little bit of olive oil in my water to keep pasta from sticking
  4. While manicotti is cooking, heat olive oil in pan and add garlic
  5. Once garlic is slightly golden in color, add sausage and cook thoroughly
  6. Once manicotti is finished, drain and dry.
  7. For the manicotti filling, place the ricotta in a large bowl.
  8. Add eggs and mix thoroughly
  9. Mix in basil and salt
  10. Once sausage is cooked, mix in with ricotta mixture
  11. Fill manicotti with cheese/sausage mix
  12. Place manicotti in a 9x13 baking pan.
  13. Cover manicotti with alfredo sauch and then with a small amount of tomato sauce.
  14. Cover with foil and bake for 30 minutes
  15. Uncover and bake for 5 more minutes

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Comments

cgendy 1 year, 8 months ago said:
Oh MY!!! this has my name written all over it!!

pointsevenout 11 months, 2 weeks ago said:
In the oven baking now. Not enough sausage sauce to fill all the manicotti. Probably could up the sausage another half pound.

Very tasty dish. Made some pics for you. Mother started out by saying it was good and by the time she was finished was making snarky comments about it. She likes her pasta well beyond al dente but I can't get the manicotti that way and stuff it too.

Guess I'll just have to eat the rest of it myself. :O~~~~~~~~~~~~~~~~~~~~~~~


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