Homemade Cognac Ice Cream
From magali777 16 years agoIngredients
- 2 cans condensed milk shopping list
- 1 can evaporated milk shopping list
- 1 1/2 cans regular milk (use the empty condensed can to measure regular milk) shopping list
- 2 cans half and half or whipping cream (without sugar) shopping list
- 1/3 cup cognac ( or 1/2 cup if you like) shopping list
How to make it
- Mix everything in the blender leaving at the end the cognac to check your taste.
- Freeze. (depends on your freezer, I'll say 8 hours)
- Enjoy!
The Rating
Reviewed by 8 people-
Sounds exceptional!*smile*
pink in USA loved it -
Very unique.
chriesi in Zuerich loved it -
Oh my. This just sounds divine. I'll be making it very soon and I already have a nice cognac for it. Yumm. Thanks so much!!
lunasea in Orlando loved it
Reviews & Comments 7
-
All Comments
-
Your Comments