Tamarind and Peach Tart
From magali777 16 years ago
- 50 minutes to make
- Serves 10
This is an easy tart good for any occasion very tropical and exotic.
Ingredients
- FOR THE TART shopping list
- 1 can condensed milk shopping list
- 1 (8oz. cream cheese) shopping list
- 3 eggs shopping list
- 1/2 cup tamarind pulp or puree shopping list
- puff pastry for the crust, or any crust you like shopping list
- DECORATION shopping list
- 1 can of peaches in syrup finely cut shopping list
How to make it
- 1.Preheat oven to medium heat (350 F)
- 2.Prepare your crust
- 3. Blend condensed milk, cream cheese, eggs, and tamarind pulp.
- 4.Pour mixture into crust and bake for 50 minutes.
- 5. Remove from oven and cool.
- 6.Decorate with peaches, as they are cut finely line them in concentric circles forming a rose.
People Who Like This Dish 4
- anitapicosita Nowhere, Us
- trigger MA
- lunasea Orlando, FL
- bluewaterandsand GAFFNEY, SC
- wrigggit Perth, Australia
- greekgirrrl Long Island, NY
- magali777 Mexico, MX
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
Sounds so very good!
bluewaterandsand
in GAFFNEY loved it
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Oh my - how divine....thanks so much for posting!
lunasea
in Orlando loved it
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How wonderful Magali I can picture the rose shape from the peaches. If You had a pic I bet it would be beautiful.
Five forks
trigger
in loved it
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Reviews & Comments 5
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