Recipe

Doughnut Trifle Recipe


Doughnut Trifle Recipe
I love this dessert. It's quick and easy and budget friendly. Perfect for last minute guests.

Angelgirl94

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Ingredients
  • 1 dozen glazed doughnuts
  • 1 3oz box instant vanilla pudding
  • 1 12oz tub whipped topping

Directions
  1. Cut or tear doughnuts into eights.
  2. Prepare instant pudding according to package instructions.
  3. In a large bowl or trifle layer half of the doughnuts onto the bottom.
  4. Spread pudding over doughnuts.
  5. Spread half of whipped topping over pudding.
  6. Add remaining doughnuts and top with remaining whipped topping.
  7. Cover and chill at least one hour before serving.
  8. Note(s):
  9. This recipe works with cake doughnuts,honey buns,bear claws,crullers,etc.
  10. Almost any flavor of instant pudding can be used instead of vanilla.
  11. Nut lovers can add a layer of chopped pecans or walnuts and sprinkle them over the top.
  12. Enjoy!

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Comments


Oh my, I feel guilty just reading this. I am thinking of all the various different flavors you can use......Great post. Thanks


Thanks Angel! I'm with yomomma, I feel a need to eat this and serve it with an extra side of guilt!
Great post!


I'll bet that would be yummie with some banana slices in there too. OMG, sinful just thinking of what all you could do with this, my mind is working overtime LOL You got my 5


This sounds wonderful! Quick, easy, and oh soooo sweet! You got my 5 too!
Thanks


Choc cake doughnuts, choc pudding........ MMMMmmmmmm...... Love this and would be so easy to take for pot luck. Thanks for the post!


Great idea as usual!!


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