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How to make it

  • Cream butter.
  • Season flour with peppers and work in butter with cheese.
  • Knead until smooth and chill for 30 minutes or until stiffened.
  • Roll out onto a floured board to desired thickness.
  • Cut into small rounds or squares and place on a greased baking tray and flatten.
  • Prick well with a fork then bake at 350 for 10 minutes then cool on a wire rack.

Reviews & Comments 4

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    " It was excellent "
    momto4 ate it and said...
    Sound good!
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    " It was excellent "
    lunasea ate it and said...
    Great recipe and makes a perfect biscuit. Thanks so much...get a 5 from moi. =)
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds different but tasty!
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    " It was excellent "
    minitindel ate it and said...
    THIS SOUNDS VERY GOOD ALSO KEEP EM COMING YOURE ON A ROLL NOW OR IS IT A BISCUIT HA HA
    Was this review helpful? Yes Flag

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