Recipe

Potatoes Obrien Recipe

Add Step-by-Step Photos	Tippystclair / All my dishes 1 year, 9 months ago A nice side dish for breakfast, lunch or dinner. Prep:20m Cook:30m Servings:4	Tippystclai
	peppery onion potato

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Fans

lunasea

bluewatera

ruskingirl

Ingredients

4 large white potatoes

1 large green or red bell pepper

1 med white onion

Veg oil

Salt

Directions

Preheat oven to 350F.

Line a rectangular roasting pan with aluminum foil and drizzle veg oil in the pan, about 1 oz

Wash and cube potatoes. Make the cubes about 1/4 inch square

Put cubes in the pan and toss them with your hands to coat them with oil

Chop the pepper and onion into pieces the same size as the potato cubes (or smaller, if you prefer)

Add them to the pan and mix them in with the potatoes by hand to coat them with veg oil (add a little more oil if needed)

Sprinkle with a little salt

Bake for 30 min or until potatoes are tender and browned. You can gently toss the potatoes 10 minutes into the baking time to evenly brown all of them.

This dish goes great with sausage or ham.

P.S. Yesterday I made this and added some cubed sliced corned beef and it made great corned beef hash.

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Comments

pleclare 1 year, 9 months ago said:
This looks great! Hope all is well!

bluewaterandsand 1 year, 9 months ago said:
This is a good recipe. I have had it before but coated the potatoes in cornmeal. Either way, will be great!

ruskingirl 1 year, 9 months ago said:
Love these, they one of my favorite potatoes. Good post.

lunasea 1 year, 9 months ago said:
These are sooooo good. I wish I had a big ol' plate of them right now. Thanks, Kath - great offering!

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