Recipe
Leeks Royale Recipe
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Vino4dino / All my dishes 1 year, 8 months ago
This is so creamy and wonderful especially with grilled meats.
Prep:30m Cook:75m Servings:6
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 Vino4dino |
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Fans
Ingredients
- Leeks Royale for 6 guests :
- 1 kg of leeks (the white part only)
- 3 eggs
- 2 dl of cream
- For the sauce :
- 2 dl of double cream
- Juice of 1/2 a lemon
- Salt and freshly ground pepper
Directions
- Wash the leeks well. Slice them into large 3 cm circles.
- Melt 60 gr of butter in a saucepan, add the leeks, season with salt and pepper and add some grated nutmeg. Sweat this mixture gently for 20 min ans then set aside.
- Align 6 small porcelain molds (such as those used when making “crème renversée”).
- Mix eggs, double cream and some salt and pepper in a large mixing bowl.
- Fill the molds halfway with this mixture. Add the leeks and then pour the remaining egg mixture over them.
- COOK IN THE OVEN, IN A BAIN MARIE FOR 50 MIN AT A TEMPERATURE OF 200°F (90°C or th 4).
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lunasea 1 year, 8 months ago said:
I'm all over this - how delightful! Leeks are my friends....delicious...
mystic_river1 1 year, 8 months ago said:
Another 5! great Don
kukla 1 year, 8 months ago said:
Hello, V4D :) I've made a very close version of this before, but not in individual ramekins -- excellent post, with thanks :)
jenniferbyrdez 1 year, 8 months ago said:
Love me some leeks baby.
theiris 1 year, 6 months ago said:
Another winner, glad I stumbled upon your page!