Recipe
Blueberry Coffee Cake Recipe
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Marky90 / All my dishes 1 year, 8 months ago
This is Ms. Paula Deen's recipe.
Blueberry's are good for you so eat two.
Prep:15m Cook:25m Servings:6
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 Marky90 |
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Ingredients
- 1/2 cup packed light brown sugar
- 1/2 teaspoon ground cinnamon
- 1(12ounce)can Pillsbury Grands refrigerated buttermilk biscuits
- 1/2 cup butter, melted
- 1 cup rolled quick-cooking oats
- 1 1/2 cups blueberries
- 1/4 cup sugar
Directions
- Preheat oven to 375 degrees.
- Generously grease a 9-inch square baking dish.
- In a small bowl, combine brown sugar and cinnamon and mix well with a fork. Set aside.
- Separate biscuit dough into 8 biscuits, and cut each biscuit into quarters.
- Dip each biscuit piece into the melted butter, then roll in the cinnamon-brown sugar mixture to coat well. Arrange in a single layer in baking dish.
- Sprinkle with 1/2 cup of the oats.
- Combine blueberries and sugar in a bowl and toss to coat.
- Spoon blueberry-sugar mixture over oats and biscuits and sprinkle with remaining 1/2 cup oats. Drizzle remaining melted butter on top.
- Bake for 25 minutes or until cake is golden brown and center is done
- Cool for 10 minutes, serve warm.
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bakermel 1 year, 8 months ago said:
I LOVE BLUEBERRIES! :) TY, Marky---This sounds awesome! :)
~Mel
tippystclair 1 year, 8 months ago said:
Yummy! Easy! Going onto my craft service menu! A 5!
angelgal 1 year, 8 months ago said:
YUM!!!
danadooley 1 year, 8 months ago said:
I love Paula Deen - any friend of hers, is a friend for life. Hmmmmm .... that IS the way it goes right? ;)
bluewaterandsand 1 year, 8 months ago said:
I have one of her cookbooks and I love everything I have tried so far!
lunasea 1 year, 8 months ago said:
Oh yum....you and Paula rock, Marky! Sounds super delicious to me...thank you.
juliecake 1 year, 8 months ago said:
Wonderful! So easy too, will give this one a try for Sunday morning...thank you!