Ingredients

How to make it

  • MIX PEANUT BUTTER AND POWDERED SUGAR TOGETHER LIKE PIE DOUGH, THEN ADD MARGARINE.
  • CHILL DOUGH BRIEFY IT MAKES IT EASIER TO ROLL INTO BALLS
  • ROLL INTO BALLS AND CHILL FOR 30 MINUTES- 1 HOUR.
  • MELT CHOCOLATE BARK ***** OR CHOCOLATES CHIPS AND PARAFFIN....... DIP BALLS INTO CHOCOLATE AND LEAVE A PORTION OPEN ON ONE END FOR BUCKEYES OR COVER ENTIRE BALL IF NOT WANTING THE BUCKEYE LOOK.
  • PLACE ON WAX PAPER UNTIL SET
  • STORE IN CONTAINER I NORMALLY PUT MINE IN REFRIGERATOR. BUT YOU CAN LEAVE OUT IN A TIGHT CONTAINER OR ZIP LOCK BAG

Reviews & Comments 7

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    " It was excellent "
    leebear ate it and said...
    LOVE THESE THINGS - LEEBEAR
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  • ladycropalot 9 years ago
    I LOVE buckeyes...but mine never turn out that pretty. Any secret to help me make them actually look like a buckeye?
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is a good recipe. I like peanut butter balls.
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  • coolnatty 9 years ago
    These sound great! I'm saving the recipe to try later! :)
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    " It was excellent "
    juliecake ate it and said...
    These are great, my grandkids will love them!
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    " It was excellent "
    henrie ate it and said...
    These are wonderful, love these. Thanks for posting, you have my 5
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  • thegoldminer 9 years ago
    Yea I have had these, good stuff, along with fresh White Castle rat burgers, sliders call anything you want, I love'em. JJ
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