Recipe

Wild About Cupcakes Recipe

Add Step-by-Step Photos	Pink / All my dishes 3 months, 3 weeks ago Always a nice surprise inside! Perfect for a rainy day or serve over the weekend! wink Prep:20m Cook:30m Servings:12	Pink
	wild cupcakes

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Ingredients

1 box of cake mix (your choice of favor)

1¼ cup strong flavored Coffee (Irish Cream or Amaretto Supreme)

1/3 cup of cooking oil

3 eggs

2/3 cup packed light brown sugar

½ cup flour

3 Tablespoons of margarine, melted

2 teaspoons of cinnamon

Cupcake wrappers and pan

Directions

Pre-heat oven to 350°F

Mix cake mix with brown sugar, flour, and cinnamon. Add eggs, cooled coffee, and oil. Mix well with an electric beater, then, on high, beat for 2-3 minutes. Spoon 2 heaping tablespoons of batter in each wrapper and follow with a teaspoon of the filling:

Filling:

1 8 ounce package of cream cheese

1 egg

1/3 cup of granulated sugar

One 6oz. package of milk chocolate chips

With an electric beater, combine cream cheese, egg and sugar together until thoroughly blended, then, mixing by hand, add chocolate chips.

Bake 20-30 minutes. No need to ice due to filling.

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