Recipe

Homemade Chili Sauce Recipe


Homemade Chili Sauce Recipe
Like home canned,but without all the work

Kismet

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Ingredients
  • 1 (No.2&1/2 size) can tomatoes
  • 2 Small onions,chopped
  • 1 Clove Garlic, minced
  • 1/4 Cup Sugar
  • 1/2 Cup Dark Corn Syrup
  • 1/2 Cup Cider Vinegar
  • 1 Tablespoon Salt
  • 3/4 teaspoon Pepper
  • 1/4 teaspoon Crushed Dried Hot Pepper
  • 1/2 teaspoon Cinnamon
  • 1/2 teaspoon Ground Cloves
  • 1/2 teaspoon Allspice
  • 1/2 teaspoon Mustard Seed

Directions
  1. Combine all ingredients in a large saucepan.
  2. Bring to a boil,watching and stirring.
  3. Cook rapidly for 30 minutes,stirring
  4. Cool
  5. Stir and store in glass containers in the refrigerator

Not quite what you're looking for? See more Sauce And Salsa / Misc
Comments


Saving this one for sure. I love chili sauce..I could eat it with just about ANYTHING...but I hardly ever buy it. I bet this is a million times better, too!! Thanks!!! :)


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