Ingredients

How to make it

  • Combine flour, baking powder, soda and salt.
  • Cream butter and sugar. Add eggs, one at a time, beating well after each.
  • Combine yogurt, lemon juice and milk.
  • Add flour and yogurt mixture alternately to the creamed mixture.
  • Fold in raspberries and nuts.
  • Fill greased muffin tins 3/4 full. Let stand 5 minutes, then bake at
  • 350 degrees for 25 minutes.
  • Yield: 18 2 1/2" muffins.

Reviews & Comments 8

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    " It was excellent "
    magali777 ate it and said...
    I love raspberries too, Henrie, and with the nuts, great combination!
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  • crystalwaters 6 years ago
    I am totally on board for these beauties, thanks Henrie so much for sharing a great recipe! Can't wait for ras season to start! :-)
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    " It was excellent "
    shirleyoma ate it and said...
    you got me at Raspberries, my favorite berry, but then I love all berries! Got my 5
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  • jett2whit 6 years ago
    yum! sounds great! jett
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  • kismet 6 years ago
    A really nice sounding recipe Henrie,Shawn would like these a great deal.
    Thank-you for the recipe
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    " It was excellent "
    bluewaterandsand ate it and said...
    I agree, another great rcipe! Sounds wonderful!
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    " It was excellent "
    nlo209 ate it and said...
    Henri--another great recipe--I aways save yours!
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    " It was excellent "
    minitindel ate it and said...
    another good one henrie do you have alot of paula deens cookbooks i do and 2 of rachael rays, i just love paula deen.......
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