Recipe

Cream Cheese Bacon Crescents Recipe


Cream Cheese Bacon Crescents Recipe
Easy and delicious. Crescent rolls are wonderful for recipes such as this one!

Rosemaryblu

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Ingredients
  • 1 container refrigerator crescent rolls
  • 8 ounces cream cheese
  • 2 tablespoons chopped green onions
  • 8 slices bacon

Directions
  1. In small bowl, combine cream cheese, green onions, until mixed well
  2. Unroll the crescent rolls
  3. Cut the dough for each crescent roll in half, forming two triangles
  4. Cut each slice of bacon in half
  5. Place a teaspoonful of cream cheese mixture in center of each triangle
  6. Fold the dough over cheese, pinching edges together
  7. Wrap one bacon piece around each roll
  8. Secure with a toothpick
  9. Place rolls on a cookie sheet which has been lined with aluminum
  10. foil
  11. Bake for about 15 minutes, or until bacon is crisp
  12. Remove from sheet, drain on paper towels
  13. Best when served hot

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Comments


This sounds like a great appetizer, Rosemary! Thanks so much for posting this recipe. I'll bet its great!


This sounds fantastic. I can't wait to serve these at my next party. Thanks for another great post.


I like this one and I will make them for sure.


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