Recipe

Fish Tacos Recipe

	Bluewaterandsand / All my dishes 1 year, 7 months ago I got this from a book. I tried it and it was great! It has 5 grams of fat and 15 grams of carbs in each one. 202 calories each. Prep:10m Cook:18m Servings:4	Bluewateran
	fish tacos

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Fans

gardenlady

chihuahua

kathye

Ingredients

1/2 cup low-fat sour cream

3 tablespoons minced cilantro

1/4 cup lime juice

1 green pepper, finely chopped

1 lb. Cod

1/2 tsp. salt

1/2 tsp. chili powder

4 corn tortillas

Directions

In a small bowl, stir together sour cream,2 tablespoons cilantro and 1 tablespoon lime juice, set aside.

Coat an 8-inch nonstick skillet with nonstick spray, heat over medium heat. Add green pepper, cook 3 minutes. Add cod to pan and sprinkle with 2 tablespoons lime juice. the salt and 1/4 tsp. chili powder. Cover, cook 15 minutes or until fish is cooked through.

Flake fish in a medium bowl, add skillet contents. Add remaining cilantro, lime juice and chilli powder to bowl, stir gently. Heat tortillas. Divide fish among tortillas and serve with sauce.

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Comments

chihuahua 1 year, 7 months ago said:
Love it.

krumkake 1 year, 7 months ago said:
We LOVE fish tacos, and this one sounds pretty healthy to boot - great post BW&S! I'll be trying this for sure (love the sour cream/ lime/ cilantro sauce - sounds perfect with this)...thanks!

kathye 1 year, 7 months ago said:
Love it! Thanks

gardenladyzoe 1 year, 5 months ago said:
This sounds really good. Thanks for sharing!

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