Malted Milk Ball Brownies
From dtour 16 years ago
- 30 minutes to make
- Serves 9
The Langur has nothing to do with the recipe. I just thought it cute!
Ingredients
- 1 (11.5 oz.) pkg. milk chocolate chips shopping list
- 1/2 c. margarine shopping list
- 3/4 c. sugar shopping list
- 1 tsp. vanilla shopping list
- 3 eggs shopping list
- 1 3/4 c. flour shopping list
- 1/2 c. instant malted milk shopping list
- 1/2 tsp. baking powder shopping list
- 1/4 tsp. salt shopping list
- 1 c. malted milk balls, coarsely shopping list
- chopped shopping list
How to make it
- Grease 13 x 9 x 2 inch rectangular pan.
- Heat milk chocolate and margarine in 3 quart saucepan over low heat, stirring frequently, until melted.
- Remove from heat. Cool slightly.
- Beat in sugar, vanilla, eggs.
- Stir in flour, milk, baking powder and salt.
- Spread batter in pan.
- Sprinkle with malt balls.
- Bake at 350 degrees for ;30-35 minutes or until toothpick inserted in center comes out clean.
- Cool completely and slice.
The Rating
Reviewed by 6 people-
Great recipe!! LOVE these.
sparow64
in Sweetwater loved it
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yumm!
theiris
in Garden City loved it
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I like the milk balls so this sounds delicious to me!
bluewaterandsand
in GAFFNEY loved it
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