Stick To Your Teeth Chocolate Cookies
From grizzlybear 16 years ago
- 10 minutes to make
- Serves 6
MMMMMMMMM these have a wonderful flavor and go really well with your favorite drink
Ingredients
- 2 (1-ounce) squares unsweetened chocolate shopping list
- 1 (14-ounce) can sweetened condensed milk shopping list
- 1 cup graham cracker crumbs, finely ground shopping list
- 1/8 teaspoon salt shopping list
- 1/2 cup chopped walnuts (I use pecans) shopping list
- 1 teaspoon vanilla shopping list
- 24 shelled walnut halves shopping list
- walnut halves, to garnish shopping list
How to make it
- Preheat oven to 350 degrees F.
- Using a double boiler, melt the chocolate in a medium size bowl. Add the milk and stir until the mixture thickens, approximately 5 minutes.
- Remove the bowl from heat and add the crumbs, salt, nuts, and vanilla and stir until well combined.
- Work quickly as the mixture will become stiff.
- Using a spoon, drop the mixture into rounded teaspoons onto a prepared greased cookie sheet.
- Place 1/2 a walnut on top of each cookie.
- Place cookies in oven and bake for 10 minutes.
- Remove cookies from oven and quickly transfer onto waxed paper to cool.
The Rating
Reviewed by 7 people-
Hey Grizz, these sound just delicious, will try them soon!
jovi_nutt
in Newtown loved it
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This is so funny. I literally laughed out loud. That's not a pretty sight Grizzly. My husband is a former Marine. When we first got married he would eat like this (with cookies in his teeth.) He was quite an animal.
chihuahua
in Sonoma County loved it
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I like this recipe, sounds deli plus easy, thanks
Magali
magali777
in Mexico loved it
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