How to make it

  • This takes a little time but easy and worth it!!
  • Make 1 layer at a time!
  • Dissolve 1 pkg. Jello in 3/4 cup boiling water
  • .Stir very well.
  • Add 1 cup whipping cream and blend together. That's it!!
  • Carefully pour into a freezer safe, flat bottomed glass bowl(big enough to hold 6 cups).A clear bowl is important for the rainbow presentation!
  • Carefully place on a level spot in your freezer and freeze for about 1/2 hour to 45 min. or so.
  • Repeat with other Jello flavors.Don't be alarmed if it looks a bit bumpy when you take it out of the freezer-you won't see this and it will not affect the flavor!
  • After the 4th layer is done, the last layer may be put into the refridgerator to chill.
  • To serve, spoon it out and enjoy the light refreshing lavors!!!
  • I like to add a dollop of whipped cream and some fresh berries on the side of each plate served.:o)

Reviews & Comments 5

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    " It was excellent "
    maywest ate it and said...
    sounds very pretty and i love each of those flavors. pot luck heaven
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  • lexluv101 9 years ago
    Thank you! I hope you don't mind but I submitted this recipe to my group The Joys of Jello.
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  • lanijoy 9 years ago
    This sounds great! I make one using evaporated milk. And I have 2 layers for each layer has milk, the other is clear. It's so popular but more time-consuming than yours (mine is 9 layers) so I'm definitely going to try yours next time. Not only is it going to take less time, but I love the idea of using whipping cream. Thanks!
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    " It was excellent "
    bakermel ate it and said...
    How cool.....and delicious....great for summer! :) TY! :)
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    " It was excellent "
    minitindel ate it and said...
    this is a good one and pretty too
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