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Baker1313 / All my dishes 1 year, 7 months ago
This jello recipe is a favorite of mine I've been making for years.(Courtesy of Jello/Kraft Foods)Having a flat- bottomed glass bowl(freezer-safe)and a level space to freeze these layers speeds up the time-I love to make it from spring to fall becaus... More
Prep:45m Servings:810
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Baker1313 |
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minitindel 1 year, 7 months ago said:
This is a good one and pretty too
bakermel 1 year, 5 months ago said:
How cool.....and delicious....great for summer! :) TY! :)
~Melinda
lanijoy 1 year, 3 months ago said:
This sounds great! I make one using evaporated milk. And I have 2 layers for each flavor...one layer has milk, the other is clear. It's so popular but more time-consuming than yours (mine is 9 layers) so I'm definitely going to try yours next time. Not only is it going to take less time, but I love the idea of using whipping cream. Thanks!
lexluv101 12 months ago said:
Thank you! I hope you don't mind but I submitted this recipe to my group The Joys of Jello.
maywest 3 months, 3 weeks ago said:
Sounds very pretty and i love each of those flavors. pot luck heaven