How to make it

  • brown the beef roast on all sides in a heavy skillet with a little oil
  • place in crockpot
  • dump in medium jar of giardana sp??
  • dump in can of low sodium beef broth
  • cook on low for 10 hrs or so until beef falls apart when forked
  • shred beef into the juice in the crock pot
  • turn on oven broiler
  • open crusty roll, with tongs place beef into the roll, top with a little extra giardana and top with slice of provelone cheese. broil until cheese is melted. i then put a little juice onto the sandwich and enjoy...
  • very simple, delicious...

Reviews & Comments 5

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  • midwestguy 9 years ago
    Giardiniera is an Italian relish sort of. You can find it in the ethnic section of just about any grocery store. It comes in Hot and Mild. It has in it oil, vinegar, peppers, celery, some veggies .
    its very good.. I bet you'll find it pretty easily in the store.
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  • rottman 9 years ago
    Sounds delicious. Will give it a try.

    What is "giardana" or "giardini?" Can't find reference to either. Are we talking salsa?
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    " It was excellent "
    noir ate it and said...
    Terrific! :)
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  • rosemaryblue 10 years ago
    Simple and great! Love it.
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    " It was excellent "
    chefmeow ate it and said...
    Yummy, this has to be good. I love that giardini (sp) mix as well, never thought about putting it over meat in a crockpot. Great post, you have my 5 Jeff, great job.
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