Recipe

Easy Moroccan Chicken Recipe


Easy Moroccan Chicken Recipe
Using chicken breasts for an exotic flavor with healthy ingredients.

Midgelet

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Ingredients
  • 6 boneless chicken breasts
  • Marinade:
  • 1 Tbs ground cumin
  • 2 tsp paprika
  • 1/2 tsp ground ginger
  • 1/2 tsp ground turmeric
  • 5 cloves garlic crushed
  • 1/3 cup fresh cilantro chopped
  • 1/4 cup fresh lemon juice
  • 1/4 cup fresh orange juice
  • Ingredients to surround chicken when baking:
  • 1, 28 oz can of diced tomatoes well drained,
  • 1 lemon thinly sliced,
  • 1/2 cup assorted deli olives
  • 1 can chicken broth.

Directions
  1. In a resealable plastic bag place the chicken breasts and all marinade ingredients.
  2. Chill for 4 to 6 hours. A
  3. dd 1/4 cup flour into bag and mix by kneading bag.
  4. Place chicken breasts and marinade in a large rimmed baking dish.
  5. Tuck the recipe ingredients to surrond the chicken.
  6. Bake uncovered for 1 hour at 400F or cooked and done.
  7. Check occasionally to make sure there is enough liquid in bottom of pan to prevent burning.
  8. Serve with brown or white rice

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Comments


I am always looking for a new way to do chicken. Thanks for the recipe. Kathye


This sounds delightful, thank you.


This sounds yummy!


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