corn beef casserole
From minitindel 16 years ago
- 30 minutes to make
- Serves 6
easy casserole , must like corn beef
Ingredients
- 1 ( 14 ounce) can or jar of sauerkraut, drained shopping list
- 1/4 cup onion finely chopped shopping list
- 1/2 pound cooked corn beef, shredded shopping list
- 2 cups swiss cheese, shredded shopping list
- 1 cup thousand island dressing shopping list
- 1/4 cup dill pickles chopped shopping list
- 4 slices of rye bread torn into small pieces shopping list
- 2 tablespoon unsalted butter, melted shopping list
How to make it
- layer sauerkraut, onion, and cornbeef and cheese; in a 8x8 baking dish.
- in a small bowl , mix together, chopped pickles, rye bread,and melted butter until thoroughly combined.
- sprinkle rye bread mixture evenly on top of the casserle in pan
- bake at 350 degrees F. for 30 minutes.........and serve
The Rating
Reviewed by 5 people-
I do I do! Thanks for the post miss mini.
mystic_river1
in Bradenton loved it
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My friend did this and it was pretty darn good!
bluewaterandsand
in GAFFNEY loved it
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This sounds so good!
chihuahua
in Sonoma County loved it
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