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Chrisw / All my dishes 1 year, 6 months ago
These ribs are to die for. Serve with mashed potato and vegetables of choice.
Prep:15m Cook:90m Servings:4
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Chrisw |
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chrisw 1 year, 6 months ago said:
1 tsp Agostura Bitters should read 4 dashes. About 1/4 tsp. Is there a way to edit a recipe once you've submitted it?
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nlo209 1 year, 6 months ago said:
These sound great. Just in time for our barbecue season. Thanks!
princessakedo 1 year, 6 months ago said:
Thanks for this im actually making ribs tonight and needed an alternative to honey garlic...thanx!
bluewaterandsand 1 year, 6 months ago said:
Oh my , the ribs look wonderful!
lunasea 1 year, 6 months ago said:
Sounds wonderful. I'm saving your recipe to try. Thanks so much!
berry 1 year, 4 months ago said:
What a delicious recipe..... hi 5, Thanks a lot for share it!
notyourmomma 1 year, 3 months ago said:
I like the addition of the bitters for an aromatic hit like none other. Very nicely done.
pleclare 1 year, 3 months ago said:
Thes sound wonderful.