Recipe

Herb Baked Eggs Recipe

Add Step-by-Step Photos	Ruskingirl / All my dishes 1 year, 7 months ago My sister made these while we were visiting, they are so yummy. These are wonderful and so full of flavor. They are made with ham, eggs, cheese and yogurt with fresh chives and parsley. For those following weight watcher points these are 6 pts. a serving.... More Prep:12m Cook:30m Servings:4	Ruskingirl
	herbs eggs yogurt cheese ham

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Ingredients

4 thin round slices of honey baked ham

6 large eggs

2 teas. dijon mustard

1/2 cup plain lowfat yogurt

1 1/2 cups shredded sharp cheddar cheese

4 teas. fresh chopped chives

4 teas. fresh chopped parsley

Directions

Preheat oven to 375 degrees.

Grease 4 ramekins with olive oil spray.

Line greased ramekins with ham slices.

In a medium bowl, beat eggs, mustard and yogurt.

Stir half of cheese into mixture.

In a small bowl, mix chives and parsley and add half of mixture to the eggs.

Stir well, then spoon into the ramekins over ham.

Sprinkle with remaining cheese and herbs.

Bake for 25 - 30 minutes or until golden.

Turn out onto serving plates.

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Comments

chefmeow 1 year, 7 months ago said:
Wow, these sound great. Wonderful post. You have my 5.

katcooks 1 year, 7 months ago said:
Looks great! The tang of yogurt would be a nice touch.

bluewaterandsand 1 year, 7 months ago said:
Sounds delicious! And 6 pts. is not bad for a recipe that sounds this good.

gramma58 1 year, 7 months ago said:
I love this receipe...

bigm 1 year, 7 months ago said:
Sounds very good I will be trying it this week, thanks

lunasea 1 year, 7 months ago said:
Oh yeah - this sounds great. All I need is the ham and I'll be ready to make these beauties. I love using my ramekins...yayy! Thanks, hon...

laurakaay 1 year, 7 months ago said:
Sounds great, you've got my 5!

recipesrule 1 year, 6 months ago said:
These look fabulous. I love baked eggs and this is similar to a shirred egg recipe I use, except these eggs are beaten. Another Sunday morning before church recipe! Thanks.
Betts

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