How to make it

  • Preheat oven to 375 degrees
  • Butter a large baking dish
  • In a large bowl, combine egg yolks and 1/3 cup sugar; beat with mixer on medium-high until ribbons form, about 8 minutes
  • Add flour, vanilla and cream
  • Reduce speed to low; beat until completely blended, stopping mixer occasionally to scrape down sides of bowl
  • In small bowl, using handheld whisk, beat egg whites and salt about 30 seconds
  • Add whites to batter and beat with mixer on low speed until incorporated, 1-2 minutes
  • Preheat prepared baking dish in oven for 4-5 minutes
  • In bowl, stir together cherries, 1/3 cup sugar and zest
  • Remove pan from oven
  • Pour in cherries and top with batter
  • Bake until clafoutis is set in middle, 30-35 minutes
  • Serve warm over ice cream and dust with powdered sugar
  • "Life is just a bowl of cherries...."

Reviews & Comments 5

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    " It was excellent "
    juliecake ate it and said...
    Beautiful! Thanks for sending this to me! j
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  • momto4 10 years ago
    This looks and sounds great! I have never had it before but love desserts so I will give it a try!
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    " It was excellent "
    vino4dino ate it and said...
    This looks and sounds great. I am saving it for the next time I make dessert.
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    " It was excellent "
    lunasea ate it and said...
    That looks gorgeous and delicious! You know, everything I have ever made from Williams-Sonoma was delicious. I know this will be great as well. Thanks for the recipe, Kathye!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Oh, that looks fantastic!
    Was this review helpful? Yes Flag

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