How to make it

  • In a large bowl, combine flour,1 cup sugar,baking powder,orange peel,ginger,baking soda,and salt.
  • Combine eggs and sweet potatoes and stir into dry ingredients until just moistened.
  • Fill greased or paper-lined muffin tins two-thirds full.
  • Combine cinnamon and remaining sugar. Sprinke over batter.
  • Bake at 400 degrees for 18-20 minutes or until inserted toothpick comes out clean.
  • Ginger Butter:
  • In a small bowl,combine ginger and butter. Mix well.
  • Serve with warm muffins.

Reviews & Comments 4

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  • allthingshealth 7 years ago
    This sounds delicious is it necessary to add ginger butter or are they moist enough to eat alone. Thanks
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    " It was excellent "
    crossfire ate it and said...
    Oh, these were wonderful. A high "5" to you.
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    " It was excellent "
    bluewaterandsand ate it and said...
    I like this recipe.It never stays around my house for long.
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    " It was excellent "
    debbie919 ate it and said...
    Yummy...will be sure to try these - the people around our house love sweet potatoes, but don't eat pumpkin...sounds like this will make everyone smile! Thanks for sharing...=)
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