Cheesy Olive Spread
From dtour 16 years agoIngredients
- 1 1/2 cups of shredded swiss cheese approx 6 ounces shopping list
- one 3 ounce jar of pimiento-stuffed green olives, drained and chopped shopping list
- 1/2 cup of mayo shopping list
How to make it
- In a medium bowl stir together swiss cheese and olives.
- Stir in mayo.
- Cover and chill 4 hours or up to 24 hours.
- Before you serve stir mixture.
- Serve with crackers or pita
The Rating
Reviewed by 5 people-
Wonderful, I can have this on my carb diet!
bluewaterandsand in GAFFNEY loved it -
very nice recipe thanks
minitindel in THE HEART OF THE WINE COUNTRY loved it -
Yummy, great stuff here.
notyourmomma in South St. Petersburg loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments