Ingredients

How to make it

  • Cut the meat into 2" cubes
  • Put about 5 cubes on each skewer. (only one type of meat per skewer)
  • Place on BBQ mesh
  • Breathe in deeply to enjoy the full aroma
  • Chase away stray cats
  • After about 2 minutes turn skewers over
  • Chase away cats again
  • Grill on all sides
  • Remove from coals and wait for compliments
  • OH! Those darn cats!
  • Suggestion: Add a few stalks of Rosemary or some Citrus peels to the coals for that extra aroma

Reviews & Comments 16

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  • elgourmand 4 years ago
    I like it; and it seems so do the cats. Goza la vida! (Enjoy life!)
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    " It was excellent "
    minitindel ate it and said...
    WOW THE CATS JUST WONT STAY AWAY LOL
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    " It was excellent "
    meskarune ate it and said...
    I made these for appetizers at a BBQ. I used chicken breast. Everyone loved them!
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  • greekgirrrl 6 years ago
    cute..
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    " It was excellent "
    berry ate it and said...
    Ronny... One of my favorite recipes... thanks for tell us about the meaning... 5 for you!
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    " It was excellent "
    minitindel ate it and said...
    be over in 15 minutes.... ding dong ..answer the door.... din din ready yet????........hahahahaha thanks
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  • tazoncaffeine 6 years ago
    now that was skewer the cats and chase away the lamb? LOL sorry, still working on that watermelon. ;-)
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  • toleliz 6 years ago
    We adopted a stray 3 years ago-actually she adopted us-anyway not long after we had a holiday weekend and everyone in the neighbourhood was out in the sunshine having a BBQ and Maya came trotting into the backyard proudly carrying a chicken wing! Not a bone that she might have gotten from the garbage somewhere but a fully cooked ready to eat wing! So your advice is good. :-)
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  • oregongrandma 6 years ago
    I love this recipe. It put a smile on my face! Thank you.
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    " It was excellent "
    foodmania ate it and said...
    fun recipe i shall try it sometime soon tfs
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    " It was excellent "
    momo_55grandma ate it and said...
    And the cats win thanks for the recipe
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  • nikki85 6 years ago
    mmm sounds good, and extremely easy. u continue to make me smile with ure cat comments! funny man lol
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  • bad_company 6 years ago
    Aren't there any spices besides rosemary you'd put on this in preparation for grilling? I can't imagine what the flavour would be like without salt -- ?
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    " It was excellent "
    phyllisd ate it and said...
    Shishkabob is one of my favorite grilling dishes. I like the idea of charcoal grilling the meat. It lends itself to lots of dipping sauces and side dishes. Thank you for a wonderful post
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  • iffyo 6 years ago
    ;)
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  • sexybeast 6 years ago
    The cat comments made me grin, thanks for an amusing recipe.
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