Red Lobsters Cheesecake
From henrie 16 years ago
- 38 minutes to make
- Serves 1
Hope you enjoy this Cheesecake, those that like eating at Red Lobster probably has tried this there.
Ingredients
- Crust: shopping list
- 10 oz. package Lorna doone cookies, crushed shopping list
- 1/4 lb. melted butter shopping list
- 1/4 cup sugar shopping list
- 1 envelope Knox gelatin shopping list
- Filling: shopping list
- 16 oz. cream cheese shopping list
- 8 oz. sour cream shopping list
- 2 eggs shopping list
- 2 tablespoons butter shopping list
- 2 tablespoons cornstarch shopping list
- 1 cup sugar shopping list
- 1 teaspoon vanilla shopping list
- crushed cookie crumbs for garnish shopping list
How to make it
- Crust;
- Mix crumbs with butter, sugar, and gelatin. Pat
- out evenly over bottom of a greased 9" springform
- pan. Bake at 350, for exactly 8 min.
- Filling;
- Beat with electric mixer: cream cheese, sour
- cream, eggs, butter, cornstarch, sugar and vanilla.
- When filling is perfectly smooth and creamy, pour into
- crust. Return to 350 oven and bake 30-35 min. or until
- knife inserted in the center comes out clean. Sprinkle top with cookie crumbs.
The Rating
Reviewed by 4 people-
whoops missed this one ha ha ha
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Love RL... love cheesecake! got my 5
shirleyoma
in Cove loved it
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I tried it and I Loved it.
bluewaterandsand
in GAFFNEY loved it
Reviews & Comments 5
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