Ham Salad Even Better Than Isalys
From crabhappychick 16 years agoIngredients
- leftover ham shopping list
- pickle relish shopping list
- mayo shopping list
How to make it
- Cut all fat from ham, put chunks into food processor. Process until the meat is finely ground, but NOT a paste.
- Mix in pickle relish to taste and mayo until the mixture comes together nicely.
- Serve on white bread or crackers, yinz.
The Rating
Reviewed by 5 people-
I'm not from Philly (from southern MN), but I grew up on this stuff - piled high on what we called a "softie" (fluffy, small, soft white buns about 1/2 the size of a hamburger bun)...hot summer day, a cold ham salad sandwich with a glass of mom's hom...more
krumkake in Chicago Suburbs loved it -
I also grew up on this stuff and I still like it!
bluewaterandsand in GAFFNEY loved it -
We love ham salad! I usually use a little green pepper too. It's delicious.
rosemaryblue in CollegeTown loved it
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