Recipe

Vegetable Pizza Recipe

	Turlak / All my dishes 1 year, 7 months ago I got this recipe from HEB's paper. I would definately make this one "my own", adding roasted garlic and whatever else you like on pizza! I would use low-fat stuff as well and/or use less cheese and more veggies. Prep:15m Cook:15m Servings:4	Turlak
	biscuits pizza

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Fans

hoosiermom

bluewatera

chefmeow

Ingredients

1 can refridgerated dinner rolls

1 cup marinara sauce

1 (8 oz.) pkg shredded Italian blend cheese

1 cup thin sliced grilled zucchini, eggplant, & peppers (HEB sells this in the freezer section, but I think I would use fresh)

1 cup sliced mushrooms (again, I would use fresh - but if not, make sure they are well drained)

Directions

Heat oven to 450F.

If you have a baking stone, use it. If not line a baking sheet w/ foil.

Arrange rolls in the shape of a 10" pizza.

Top w/ marinara and 1/2 cup of cheese.

Top w/ veggies.

Top w/ remaning cheese

Bake for 15 minutes and let cool for 5 minutes.

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Comments

pat2me 1 year, 7 months ago said:
Sounds easy enough....I'd definitely use fresh veggies too! Thanks!

chefmeow 1 year, 7 months ago said:
Yumola, great post.

hoosiermom68 1 year, 7 months ago said:
Hi Dawn.This sounds great-I will try it asap.
Thanks,
Carrie :)

bluewaterandsand 1 year, 7 months ago said:
Simple, easy and sounds very good.

deigirl 1 year, 5 months ago said:
This sounds delicious...and very easy! I have been craving pizza the past few days so I am going to have to try this out. Thanks!

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