Recipe

Garlicky Pasta With Fresh Tomato And Basil Recipe


Garlicky Pasta With Fresh Tomato And Basil Recipe
A very tasty pasta dish that could be a side dish or a main course coupled with some crusty bread and a green salad. Yummy

Modmom50

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Ingredients
  • 3 Tbls extra virgin olive oil
  • 3 garlic cloves, minced
  • 5 cups chopped plum tomatoes (approx 2 lbs)
  • 6 cups cooked campenalla pasta or other dried pasta of choice (approx. 12 oz. dry pasta)
  • 1/3 cup chopped fresh basil
  • 1/4 cup shredded parmasan cheese (approx. one ounce)
  • 1 1/2 ts salt
  • 1/4 ts ground pepper

Directions
  1. Heat olive oil in a large dutch oven over medium high heat.
  2. Add garlic and saute for approx 30 sec.
  3. Add chopped tomatoes and cook for 2 minutes until throughly heated, stirring occasionally.
  4. Add pasta, cheese, basil, salt and pepper tossing gently to combine.
  5. Serve and enjoy.

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Comments


Mmm this sounds yummy! I just bought my basil plants yesterday (4 of em... yippee!) so soon, soon i'll commence the basil lovins.


I love basil so I need to start growing my own. Easy and tasty dish. thanks


I love Italian herbs & use them in most of my food. I grow my own basil& oregano.I love making my pasta this same way. It's one of my favorites!!!


Sounds delicious...I love basil and have grown loads of it. Thanks for the post!


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Alterations


Oregano would also taste great in this dish using both or choice of either. A dash or more of cayenne pepper or crushed red peppers for those who like it hot!!


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