Ingredients

How to make it

  • Thaw, drain and remove most of moisture from Spinach. (I always give it a final squeeze in a paper towell.)
  • Mix spinach well with remaining ingredients .
  • Bake in a 9x9x2 pan in a 350 degree oven for about 40-45 minute

Reviews & Comments 7

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    " It was excellent "
    demoniksigns ate it and said...
    looks like ill try this weekend... FIVE! good job! please check out my survivorman campfire stew for a few laughs...
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    " It was excellent "
    chacha ate it and said...
    I'm in shock because I've never heard of corn bread with spinach or broccoli! Thanks so much for a great twist on corn bread. 5 Forks!
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    " It was excellent "
    rosemaryblue ate it and said...
    Great, great recipe! Love it. :)
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    " It was excellent "
    cellogirl ate it and said...
    I have yet to find someone who does not love this dish
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    " It was excellent "
    jett2whit ate it and said...
    This is great! I've had this with broccoli but I never thought of adding spinach!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This Sounds Terrific!
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  • patskitchen 6 years ago
    I'm bookmarking this one for the next time I have soup. Looks like just the thing I've been looking for.
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