Recipe
Mango In Cinnamon Syrup With Rum Cream Recipe
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Wynnebaer / All my dishes 6 days, 9 hours ago
Nothing better than fruit and cream on a hot summer night
Prep:10m Cook:60m Servings:6
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 Wynnebaer |
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Ingredients
- 1 cup water
- 1/2 cup sugar
- 1/2 cinnamon stick
- 3 mangoes, peeled and thickly sliced lengthwise
- 1 tsp vanilla
- 2/3 cup whipping cream
- 1/4 cup rum
- Mint sprigs to garnish
Directions
- Put water, half the sugar, and cinnamon stick in saucepan and bring to boil
- Reduce heat to simmer, stirring occasionally until syrup thickens Add mango cook 5 minutes or until barely tender
- Remove cinnamon stick and add vanilla
- Cool, then chill
- Whip cream and remaining sugar until soft peaks form
- Fold in rum
- Serve on plate with mango fanned and a dollop of cream
- Garnish with mint
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conner909 6 days, 9 hours ago said:
Wow! This looks great! bookmarking. Thanks!
oregongrandma 6 days, 8 hours ago said:
This looks good. I'll have to give this a try!
jett2whit 6 days, 8 hours ago said:
Tasty treat!
lunasea 6 days, 7 hours ago said:
Yeahhhhh Baby! Count me in on the terat train - this sounds like da bomb! Thank you....
bluewaterandsand 5 days, 19 hours ago said:
You got that right, Nothing better than fruit and cream on a hot summer night!
jenniferbyrdez 5 days, 16 hours ago said:
Lovely.
gardener61 5 days, 14 hours ago said:
Hi!
This sounds sooooo yummy, but then again so does everything you post. Thanks for the recipe!!