Creamy Rice Pudding
From auntybea 15 years agoIngredients
- 3 cups milk shopping list
- 3/4 cup long-grain rice shopping list
- 3 cups half and half shopping list
- 3/4 cup sugar shopping list
- 3 eggs shopping list
- 1 tsp. vanilla shopping list
- 1/2 cup or more raisins shopping list
- cinnamon and nutmeg to taste shopping list
How to make it
- In a 3-quart saucepan, bring milk to a simmer. Add rice gradually so that milk doesn't stop simmering. Stir, cover and simmer about 30 minutes, or until rice is tender and milk is absorbed. Remove from heat, stir in half and half and sugar.
- In a small bowl, beat eggs well, then stir into rice mixture. Return to medium heat and, stirring constantly, cook until mixture thickens enough to coat a wooden spoon. Stir in vanilla and raisins, pour into a serving dish and sprinkle with cinnamon and nutmeg.
The Rating
Reviewed by 8 people-
My boyfriend likes this stuff!
bluewaterandsand in GAFFNEY loved it -
love rice pudding its great
momo_55grandma in Mountianview loved it -
HELLO BEA, IT'S BEEN A WHILE SINCE I COMMENTED ON ANYBODY'S RECIPES. I WAS LOOKING FOR A STOVETOP RECIPE FOR RICE PUDDING. I LIKED THE WAY YOUR RECIPE LOOKED. YOU HAVE MY 5. THANK YOU FOR SHARING WHAT I WAS LOOKING FOR. HAVE A WONDERFUL NIGHT...CHERY...more
cherylannxo in Santa Nella loved it
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