Red Potato Gratin Recipe

Red Potato Gratin

From muskyaz11 15 years ago

This is a modified version from a Cooking Light book from about 10 years ago. This is even better and healthier. My teenage boys love it!

Spray 1 1/2 quart casserole with cooking spray
Arrange half of the potato slices in dish
Drizzle with 1 tablespoon olive oil
Sprinkle with half the salt, half the pepper, half the garlic powder and half the cheese
Repeat the procedure with the remaining potato slices, oil, salt pepper, garlic powder and cheese
Bring milk to a boil on stovetop or microwave
Pour milk over potato mixture
Bake potatoes, uncovered, at 425 degrees for 40 minutes or unitl potatoes are tender
Let stand 10 minutes before serving

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" It was excellent "
hungryjohn ate it and said...
I don't comment on recipes until I try them, and I cooked this last night.

It is outstanding. A lot like scalloped potatoes, but easier. Cooked perfectly in time prescribed in recipe, but I did find that I needed to cover with foil to keep it from getting to brown.
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" It was excellent "
momo_55grandma ate it and said...
thanks for a great recipe
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modmom50 15 years ago
WOW this does sound good. I was looking for a recipe for some red potatoes I need to use up and I have found it now. :) Will be making this tonight. Thanks so much for the post.
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" It was excellent "
chefmeow ate it and said...
This sounds incredible. Will be trying his weekend. Great post.
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muskyaz11 Tucson, AZ

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Reviewed by 3 people

I don't comment on recipes until I try them, and I cooked this last night.

It is outstanding. A lot like scalloped potatoes, but easier. Cooked perfectly in time prescribed in recipe, but I did find that I needed to cover with foil to keep...more

hungryjohn in Griffin loved it
thanks for a great recipe

momo_55grandma in Mountianview loved it
This sounds incredible. Will be trying his weekend. Great post.

chefmeow in Garland loved it