Recipe
Bodacious Blackening Seasoning Recipe
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Wynnebaer / All my dishes 1 year, 7 months ago
A great blackening season for chicken, beef, or fish
Prep:10m Servings:1
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 Wynnebaer |
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Ingredients
- 1 tbls. garlic, finely chopped
- 2 tbls. thyme, finely chopped
- 2 tbls. basil, finely chopped
- 2 tbls. parsley, finely chopped
- 2 tbls. white pepper
- 1 tbls. salt
- 1 tbls cayenne pepper
Directions
- Mix all ingredients well
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rml 1 year, 7 months ago said:
Love All of the spices....can't wait to try them. Thanks for the Post!
knoxcop 1 year, 7 months ago said:
I've always WONDERED what was in blackening! Now I know...I'll have to make some of this up---but mine will have less red pepper, lol! --Kn0x--
greekgirrrl 1 year, 7 months ago said:
Oh... the more pepper...the better for me..thanks!
minitindel 1 year, 7 months ago said:
VERY NICE YES I AGREE I LIKE THE CRACKED PEPPER RATHER THAN GROUND FOR MORE PEPPER..YEAH
jo_jo_ba 1 year, 7 months ago said:
Mmm, looks yummy!!!
michellem 1 year, 7 months ago said:
Love a good seasoning..thank you!
notyourmomma 4 months, 3 weeks ago said:
Mo' pepper Mo' better, this will be my rub of choice, Fred will have none of this...more's the pity for him.