Secret Glazed Spareribs
From chefmeow 15 years ago
- 85 minutes to make
- Serves 8
SECRET GLAZED SPARERIBS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Roark Estate in Grand Prairie, Texas in 1984.
Ingredients
- 4 pounds pork spareribs shopping list
- 3/4 cup bottled chili sauce shopping list
- 1/2 cup grape jelly shopping list
- 2 teaspoons dry mustard shopping list
How to make it
- Place ribs in stock pot and cover with water.
- Cover and boil over medium heat for 1 hour.
- Meanwhile in a medium bowl combine remaining ingredients.
- Preheat grill to medium high heat about 10 minutes before ribs finish boiling.
- Place ribs on grill and close grill cover.
- Cook for 15 minutes until browned and glazed turning and basting ribs frequently.
The Rating
Reviewed by 6 people-
Very nice Chef.....thanks GF! ^5
mystic_river1
in Bradenton loved it
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I'm jazzed. I bet this is fantastic.
jenniferbyrdez
in kenner loved it
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Sounds wonderfl! I never used chili sauce on them so this is interesting to me.
bluewaterandsand
in GAFFNEY loved it
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