SQUIRREL SUPREME
From grizzlybear 15 years ago
- 150 minutes to make
- Serves 4
this has a really good flavor and the meat is so tender...hope you enjoy
Ingredients
- 2 small Squirrels shopping list
- seasoned salt shopping list
- 2 sl salt pork, rendered shopping list
- 1 lg can pineapple chunks shopping list
- 1 lemon (use juice only) shopping list
- 1/2 t nutmeg shopping list
- juice from pineapple shopping list
- 2 c chicken stock shopping list
- 1 md onion shopping list
How to make it
- Dredge the cut up squirrels with the seasoned flour.
- Brown meat well in pork renderings. Set aside, saute onion and nutmeg in pan juices.
- Add stock and fruit juices and bring to boil.
- Put meat back in pan and simmer covered for two hours.
- Add Pineapple chuncks to pan, cover again and cook another 1/2 hour.
- Serve in a covered casserole with juices poured over.
People Who Like This Dish 3
- jenniferbyrdez Kenner, LA
- sunflower48386 White Lake, MI
- clbacon Birmingham, AL
- grizzlybear CA
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The Rating
Reviewed by 2 people-
I'm making this one tonight! wonderful. got 5 forks from me.
sunflower48386
in White Lake loved it
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THIS IS AWESOME! I will for sure make this again! Wish it could be 50 -60 it is that good. put it over white rice.
sunflower48386
in White Lake loved it
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No rednecks or country people in this crew? Squirrel is good eating.
jenniferbyrdez
in kenner loved it
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