Recipe

Potato Cupcakes Recipe


Potato Cupcakes Recipe
baked puffy mashed potato cupcakes

Misterpeter

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Ingredients
  • 5 potatoes
  • 3 eggs (beaten)
  • 1 tablespoon chicken fat (substitute melted butter)
  • salt and pepper (to taste)

Directions
  1. peel, boil and mash potatoes, cool
  2. add eggs, fat, salt and pepper
  3. fill greased muffin tins 3/4 full
  4. bake at 350 degrees F. about 45 minutes. cupcakes should be soft and fluffy

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Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


Never saw anything like this..I like them.. thanks!


This sounds different and tasty! I'm having this for supper. Thanks


I will definately have to give this recipe a try...very different.


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