Recipe

Onion Fritters Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 7 months ago The smell of the frying onion will give you hunger pangs . Great for a cold day . If you are not a fan of spices , just omit them and Serve on it's own or with your fave sauce. Prep:5m Cook:10m Servings:4	Cholena
	onion fritters

Does this look good? Yeah! / Nope

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Ingredients

1 big onion - thinly sliced

1 C besan ( chickpea flour / garbanzo flour ) , 1/2 C rice flour - whisked

2 pc ginger and fresh green chillies - thinly sliced

Pinch of salt , chilli pwd and baking pwd

1 tbsp olive oil and water

Directions

Take time to slice the onions as thin as possible .

Mix everything together .

Scoop the batter bit by bit in medium temp oil and

Shallow fry on both sides .

Serve Hot and Crispy .

The onion will give a sweet flavour even if it's slightly burnt .

Keep the batter just enough to stick the onions together .

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Comments

sparow64 1 year, 7 months ago said:
Love this! Saving to try.

midgelet 1 year, 7 months ago said:
Ohh,la la

lunasea 1 year, 7 months ago said:
These look so wonderful! I wish I could reach right through the screen and take one. I can't wait to try them...thanks, hon.

angieaugusta 1 year, 7 months ago said:
Yummmmm...looks nice.

turtle66 1 year, 5 months ago said:
I eat these when ever im at my fav Indian restaurant here in town. Gr8t Post Cholena :)

leebear 1 year ago said:
ANOTHER GREAT FRITTER!- THANKS - LEEBEAR

brianna 1 month, 3 weeks ago said:
Oh, yes. Definately have to try these. I can taste them already. 5 forks

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