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Chefmeow / All my dishes 2 years, 6 months ago
Incredible.
Prep:20m Cook:10m Servings:8
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Chefmeow |
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halonine 1 year, 4 months ago said:
Use 2/3 or 1/2 teaspoon salt.
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sheba 2 years, 6 months ago said:
My green onions are almost ready, I can hardly wait to make this recipe.
sheba 2 years, 5 months ago said:
These onion cakes are very, very good. I had a little difficulty rolling in the green onions because of the oil but this recipe is a keeper!
thepiggs 1 year, 7 months ago said:
This sounds like a good recipe to try when the green onions come up!
Thanks!
halonine 1 year, 4 months ago said:
I made these today and they were a bit salty. I'd use 1/2 teaspoon of salt instead of a whole teaspoon. Also, the first pancake I rolled squirted sesame oil. So when I made the other jelly rolls I pinched the edges.
This recipe is good. If you like the pancakes doughy, undercook them.